Dressed-down Italian sells like hotcakes at this Bloordale red sauce joint complete with checkered tablecloths. From pizza, pasta, antipasti, seafood and good wine, these spots have all the favourites. Roberto never disappoints! Log in to get trip updates and message other travellers. Look for the sign that says "Diner" near the Publix. Try the meaty bolognese, the spicy fra diavolo, or the creamy pesto sauces—and know that the $3 upcharge for one of the house-made pasta selections is always worth it. More. Great meal and great service! In or out very pleasant atmosphere, Absolutely perfect evening from the moment we walked in and were greeted and led to our table in a private dining area. As the name suggests, co-chef-owner Jamie Bissonnette is a snout-to-tail master—go ahead, please order the Italian grinder—but vegetable dishes, like mustard roasted-beets with spicy almonds, also surprise and satisfy. 200 m 500 m 1 km 2 km 5 km 10 km. 200 m 500 m 1 km 2 km 5 km 10 km. But head to the third level to find this flora-covered oasis, where the wood-fired grill, helmed by chef Dan Bazzinotti, kisses everything from beef heart spiedini, to herb-marinated lamb leg with cherry agrodolce, to the little gem salad. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Chef-owner Douglass Williams of Mida. Not a fancy restaurant but good basis Italian dishes. Auto Services. At this King West powerhouse, plates composed like works of art elevate standard Italian ingredients of tomato, eggplant and radicchio. Find the best Italian near you on Yelp - see all Italian open now and reserve an open table. The portions are huge, and the prices are reasonable, and you’ll surely have an appetite by the time you sit down. 135 Richmond St., North End, Boston, 857-350-3105, aquapazza-boston.com.
The tourist-packed main market floor of Eataly Boston is a ceaseless landscape of Italian delights, including standout sit-down spots like the new seafood-and-spritz bar, La Pescheria. Share one of the Calabrian chili-flecked house-made sausage pies with gooey taleggio, and the eggy chitarra carbonara, or any of the house-made pasta dishes—in fact, the meatballs might be the reason this place has so many regulars. Look for the sign that says "Diner" near the Publix. Closes soon: 21:00. Sat on the patio and there was a singer that was incredible! 754 South St., Roslindale Village, 617-327-8324, delfinorestaurant.com. Filter and search through restaurants with gift card offerings. Small and cozy. Gain access to exclusive offers, best-of lists, local events & more (you can unsubscribe any time).
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